Salame Light
Low-fat salami made with selected meats and a medium / fine grind
COUNTRY AND PLACE OF ORIGIN: Italy
WEIGHT: 3.3 kg approx
DEADLINE: 90 days
STORAGE: Between + 0 ° C and + 4 ° C
MATERIA PRIMA
Carne suina, sale iodato, destrosio, vino bianco, spezie, aromi naturali, antiossidante e consevanti
APPEARANCE
With a rosy and soft color when tasted
TASTE
Sweet taste and reduced fat content